plantain leaf(Andhra Recipes)
Sep 4, 2013

Cheese and Chilli bites

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Third of the month long Marathon cooking with ABC theme. Third day we have to cook with letter C. For letter C I thought of making some cu...
22 comments:

Blueberry Coffee Cake

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Second day of maha marathon with the letter B. I decided to make a traditional Hyderabadi bread Bakharkahani. But suddenly I changed my pl...
22 comments:
Sep 2, 2013

Almond And Orange Cookies

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This month BM is a month long marathon means, we normally do this three days in a week every month. But this month we decided to do this f...
25 comments:
Aug 4, 2013

Shikampuri Kabab (meatless)

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My second recipe for this meatless dishes theme is again a kabab. But this time It is a starter recipe. SHIKAMPURI KABAB is one of the most...
14 comments:
Aug 3, 2013

Shahi Kofta Pulao (meatless)

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Meatless dishes is my theme for first week in this month BM. Meatless dishes means we have to give a twist with a vegetarian ingredient to ...
14 comments:
Jul 18, 2013

Bun Samosa

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Before my trip to Ahmadabad I didn't even know this about this combination. Never thought of making this sandwich with Bun and Samosa. ...
9 comments:

Onion and Tomato Frittata with Garlic Bread

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Another Week of BM 30 th edition, this week my theme is Combo Recipes. Valli has given some popular combo recipes list to us, we have to ch...
11 comments:
Jul 12, 2013

Mor Kozhambu (Tamilnadu style)

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This is third and final recipe for this week theme Cooking with curds. Mor Kuzhambu is  a south Indian kadi made with curd and vegetables. ...
12 comments:
Jul 11, 2013

Doddapatre Tambli

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Doddapatre well known as Ajwain ke patte or Pattarchur in Hindi, Karpuravalli in Tamil, Vamu aaku in telugu, Pan ova in Marathi or Cuban Or...
10 comments:
Jul 10, 2013

Mixed Vegetable Perugu Talimpu

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Second week of BM 30, I have chosen cooking with curds as my theme for this week. Going to post three recipes with curd as main ingredient....
12 comments:
Jul 4, 2013

Aloo palak Kofta (Potato And Spinach Dumplings)

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Aloo Palak Kofta or Potato spinach dumplings This recipe I was inspired by most popular German potato dumplings. In German cuisine this pot...
11 comments:
Jul 3, 2013

Masala Vada Pulusu

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I came across many versions of vada curry, specially in Tamilnadu they make this as a semi gravy. In Andhra pradesh we make this with a tam...
11 comments:
Jun 24, 2013

Chettinad Vellai Kurma

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This week my theme for BM is Cooking with colors. For this theme we have to pick a color and cook. The main ingredient should be the color ...
16 comments:
Jun 19, 2013

Chocolate Dosa

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Dosa is one of the most favorite breakfast in Indian cuisine. Normally we make savory dosa but we have some sweet dosa recipes too. We make...
14 comments:
Jun 18, 2013

Chocolate Lassi

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Now my second twist to an Indian recipe with chocolate is a drink. Lassi is a very popular drink in North India. In South India we rarely h...
12 comments:
Jun 17, 2013

Chocolate Gulab Jamoon

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I am a big chocoholic I like to have chocolate any time and any form. Even I like my coffee with chocolate flavor some times. When Valli an...
16 comments:
Jun 15, 2013

Dapka Kadi

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I hate lizards and flies, at the movement I saw them I will be behind them and will send out of my house. When I finish my kadi and set my ...
5 comments:
Jun 13, 2013

Mango Salsa With Cilantro

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This is my final recipe for this week BM. I am cooking from my cooking book collection and my combination for to day is mango and greens. g...
11 comments:
Jun 11, 2013

Doodhi Paneer Ka Sukha Salan

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To day I am going to share one more Hyderabadi delicacy from the same book Royal Hyderabadi Cooking by Master chef Sanjeev Kapoor and Chef ...
11 comments:
Jun 10, 2013

Char Dal Ka Dalcha

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Char Dal Ka Dalcha a small variation of typical Hyderabadi Kaddu ka Dalcha. A traditional Dalcha is normally made with channadal and kaddu(...
12 comments:
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