Cabbage – 2 cups chopped
Chana dal – 1 cup
Onion – 1 chopped
Green chilies -- 2 chopped
Tomato – 1 chopped
Salt to taste
Red chili powder – 1 tea sp
Turmeric powder – 1/2 tea sp
Garam masala – 1/2 tea sp
Pani puri or chat masala – 1/2 tea sp
Oil – 2 tea sp s
Mustard seeds --- 1/2 tea sp
Cumin seeds --- 1 tea sp
Curry leaves a few
Soak chana dal for 10 min then cook till half cooked then add chopped cabbage and let it cook till dal and cabbage cooked properly remove from heat and keep a side
Now heat oil in a pan add mustard seeds let them pop up and add cumin seeds and curry leaves then add chopped onion and green chilies fry till onion become soft then add chopped tomato, salt to taste, turmeric powder, chili powder, garam masala powder fry till tomato become soft then add this to cabbage and dal mixture mix well add pani puri or chat masala powder mix well and serve hot with roti or rice
Chana dal – 1 cup
Onion – 1 chopped
Green chilies -- 2 chopped
Tomato – 1 chopped
Salt to taste
Red chili powder – 1 tea sp
Turmeric powder – 1/2 tea sp
Garam masala – 1/2 tea sp
Pani puri or chat masala – 1/2 tea sp
Oil – 2 tea sp s
Mustard seeds --- 1/2 tea sp
Cumin seeds --- 1 tea sp
Curry leaves a few
Soak chana dal for 10 min then cook till half cooked then add chopped cabbage and let it cook till dal and cabbage cooked properly remove from heat and keep a side
Now heat oil in a pan add mustard seeds let them pop up and add cumin seeds and curry leaves then add chopped onion and green chilies fry till onion become soft then add chopped tomato, salt to taste, turmeric powder, chili powder, garam masala powder fry till tomato become soft then add this to cabbage and dal mixture mix well add pani puri or chat masala powder mix well and serve hot with roti or rice
wow... cabbage with channa dhal is new for me.. with moong dhal only heard.. new recipe... thxs for sharing.. next will try with channa dal instead of moong dhal.nice click... fantastic entry dear..
ReplyDeletethali looks invitin,..i am feelin hungry here,..:-)
ReplyDeleteThali looks inviting and fabulous dear:))
ReplyDeleteLooks yummy...simple and healthy :)
ReplyDeleteHave never tried any vegetable with chana dal..it sure must have been very tasty
ReplyDeleteSabji looks so gud..I like the same recipe with lauki and channa dal...
ReplyDeleteWhenever I try to make cabbage curry with chana dal, the dal becomes so hard and crunchy after frying. Yours looks so soft even after frying. I have to try your version. Thanks for the delicious recipe Rekha.
ReplyDeletewow! that's looking yum and i got a good side dish for chapati!
ReplyDeletevery healthy N tasty curry .. delicious spread
ReplyDeleteam gonna try this this weekend...great mouthwatering curry..
ReplyDeleteFirst time here. This look very nice. I make this too but don't add chat masala. Your picture too is very good.
ReplyDeleteAdding you to my foodie blog list.
http://thefootloosechef.blogspot.com/
have tagged you, please check my blog and collect it.
ReplyDeleteNice to see you back Rekha! Cabbage curry looks delicious.. I make a little different version, chaat masala is a nice twist.. :)
ReplyDeleteHey dear award for U in my blog..pls collect it :)
ReplyDeletewow... cabbage with channa dhal... yummmy... lovely recipe!
ReplyDeleteThis is my first time here... popped in to say my hi!
Same way I do with green grams (pacha pappu) ... good yummy one!
ReplyDeleteAbsolutely yummy recipe...and wonderful photo!
ReplyDeleteWas searchin for a recipe of cabbage n chana dal since long..good to see this mouth watering recipe of urs..will try this tonight
ReplyDelete