Mar 25, 2016

Spinach and Corn Bhurji

Today my recipe is a easy but very delicious bhurji that goes very well with grilled sandwiches. Spinach and sweet corn bhurji, not even with sandwiches this will be a good pair with roties. I made a combination of spinach and corn you can do the same recipe with spinach and paneer or corn and paneer or you can mix all of them. 
 photo spinach bhurji.jpg so lets check the recipe....
INGREDIENTS:--
Spinach  ----  2 cups finely chopped
Sweet corn  ---  1 cob grated
Onion   ---  1 medium finely chopped
Garlic  ---  7 cloves finely chopped
Green chillies   ---  3 finely chopped
Chat masala  ---  1/4 tea sp
Lemon juice  --  1/2 tea sp
Oil   ---- 2 tea sp
Salt to taste
Method:---
1. Heat oil in a pan  add chopped onion, chopped garlic and green chillies and fry till onion become soft.
2. Add grated sweet corn  mix well, cover and cook for few minutes.
3. Now add chopped spinach sprinkle salt to taste cook for five minutes, stir in between.
4. Sprinkle chat masala and lemon juice and switch off the heat...
This Spinach and Corn Bhurji will be a good stuffing for grilled sandwiches
                                                            

For SANDWICHES 
Bread slices..
Butter 
Cheddar cheese  3 cubes grated
Apply some butter on bread and spread spinach and corn bhurji and sprinkle grated cheese and close with the other bread slice and grill the sandwich both sides.
Enjoy with a cup of hot coffee or tea.






Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#62

10 comments:

  1. you guys are all rocking with your bhurji ideas. Great combo

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  2. Healthy combination, love the use of bhurji in making a sandwich.

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  3. Spinach and corn both are a awesome combination . Like the idea of using it in sandwiches .

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  4. Love this colorful bhurji with spinach and corn. Great to serve with just about anything.

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  5. Ultimate bhurji, never had a chance to try this combo, now cant wait to make some.Loving it.

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  6. Padma I have loved this filling especially the use of spinach. Will love to sneak it in.

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  7. Very healthy and tasty looking bhurji.

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  8. looks so fresh and inviting - perfect for summer

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