plantain leaf(Andhra Recipes)
Jun 30, 2009

RAVA LADDOO FOR INDIAN COOKING CHALLENGE

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Rava laddoo one of the traditional and simple and easy to make sweet from South India. This Rava Laddoo is my brother's favorite sweet, ...
42 comments:
Jun 25, 2009

STRAWBERRY AND ALMOND MUFFINS

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Its almost june ending, days are moving fast. In the month starting when I saw the events I think ohh there is time for the last date, then ...
34 comments:
Jun 23, 2009

MANGO YOGURT MOUSSE

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Mango yogurt mousse is one of my favorite desserts .It is almost like our srikhand but little difference in the recipe. We don't use c...
32 comments:
Jun 20, 2009

RED BELL PEPPER PARATHA

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Bell peppers I like them in my curries, especially with paneer. We all know that bell peppers are very rich in vitamin c. (in 100 gms bell p...
31 comments:
Jun 18, 2009

MOROCCAN CHICKPEA VEGETABLE SOUP

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Moroccan cuisine has become one of the most fascinating foods now days all over the world. Its rich variety of stews and refined use of spic...
28 comments:
Jun 17, 2009

NUTELLA AND FRIED BANANA ON TOAST

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I am a person who gives importance to breakfast in every day meal. I just like to fallow that "eat breakfast like a King" after yo...
27 comments:
Jun 16, 2009

STRAWBERRY AND MANGO PUNCH

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Strawberry one of my favorite fruit, witch contains lot of 'c' vitamin and lots of water content. I like to have this fruit as it is...
31 comments:
Jun 15, 2009

PAPPU LO UNDRALLU (RICE BALLS IN SWEET DAL)

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UNDRALLU A SPECIAL SWEET WE MAKE FOR VINAYAKA CHAVITHI(GANESH CHATHURTHI) FESTIVAL.UNDRALLU IS MADE BY RICE FLOUR AND ALSO WE MAKE SWEET AND...
32 comments:
Jun 13, 2009

CHAKRALU

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CHAKRALU OR JANTHIKALU AND ALSO WELL KNOWN AS CHAKLI OR MURUKU OR MURUKULU. A perfect South Indian tea time snack, which is famous for it...
28 comments:
Jun 11, 2009

ARISELU (SWEET RICE CAKES)

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Ariselu is one of the traditional sweet in Andhra predesh. Which is originated from south part of Andhra which is old Madras Presidency and ...
36 comments:
Jun 10, 2009

COCONUT DOSA

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Dosa a South Indian delicacy. A real name in Telugu for dosa is Attu. Normally amma use to make dosas by soaking rice and dal separately and...
24 comments:
Jun 9, 2009

SPICED CRUMBLED PANEER FOR TRIED AND TASTED

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THIS RECIPE I HAVE ADOPTED FROM HOOKED ON HEAT WHICH IS THIS MONTH'S TRIED AND TASTED BLOG HOSTED BY ZLAMUSHKA'S AND THIS MONTH...
31 comments:
Jun 8, 2009

VADA PAV

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Today I am here with a very favorite snack from Mumbai. This one is a most wanted snack in Mumbai chat bhandar s(If I am not wrong) . I don...
31 comments:
Jun 6, 2009

MANGO CUSTARD

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First I want to tell a big THANK S to each and every one who supported me. THANK YOU So MUCH FRIENDS FOR ALL YOUR GREAT SUPPORT. Custard is ...
33 comments:
Jun 3, 2009

MIRIYALA CHARU (PEPPER RASAM)

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Charu or rasam is a South Indian soup prepared with tamarind water and spices like black pepper, coriander and cumin seeds. Especially this ...
21 comments:
Jun 2, 2009

KALAGALUPU KURA PAPPU (MIXED GREENS DAL)

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Green leaf vegetables are typically low in calories, low in fat and very rich in proteins and also high in dietary fiber, Iron and calcium, ...
21 comments:
Jun 1, 2009

MINT AND PISTACHIO PESTO

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Mint is an herb native to Europe. It is a hardy and fast growing plant, there are many varieties of mint around the world especially Spearmi...
20 comments:
May 30, 2009

WATER MELON HALWA

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As every body knows Water melon is a summer fruit, with rich water content. Normally what we do is we eat red portion and the White part in...
29 comments:
May 27, 2009

BOBBRLU SORAKAYA KURMA (BLACK EYED PEA AND BOTTLE GOURD KURMA)

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Legumes are a power house food which is a boon for vegetarians,because they contain high protein, fiber and iron . Legumes are classified as...
31 comments:
May 25, 2009

MANGO& CARROT MILKSHAKE FROM MAHIMAA S INDIAN VEGETARIAN KITCHEN

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Mango is my favorite fruit. I like to have it in any form if it is a raw mango as a pickle or ripe sweet mango as a dessert. And I find this...
28 comments:
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