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Apr 4, 2011
Happy Ugadi
ఖర నామ సంవత్సర శుభాకాంక్షలు
HAPPY UGADI TO ALL
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POPULAR POSTSopular Posts
Lapsi
I again joined in Blogging Marathon. I don't want to miss this marathon because I learnt a lot from this.Last month I missed this but t...
SANKRANTI MENU
SANKRANTI SUBHAKANKSHALU TO ALL Sankranti is an importent festival in hindu festivals.Sankranti is a four - day festival in Andhra pradesh.T...
H for Hing er Kachori -- Puri with Asafoetida flavor
Now coming to the final recipe for this week With the alphabet H. Finding a recipe from Bengali cuisine for this letter is bit difficult. ...
KESAR RASMALAI
This one is my mom's most favorite sweet so this recipe is for my mom This is for you amma 1/2 let. -- milk 1tab sp -- curd 2 cup's ...
Char Dal Ka Dalcha
Char Dal Ka Dalcha a small variation of typical Hyderabadi Kaddu ka Dalcha. A traditional Dalcha is normally made with channadal and kaddu(...
SAJJAPPALU
Some times amma use to make this sweet for festivals.When ever she wants to replace bobattu she prepares this sweet poli[sajjappalu].Ithink ...
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