ఖర నామ సంవత్సర శుభాకాంక్షలు
HAPPY UGADI TO ALL
Apr 4, 2011
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This is my first recipe for this month BM under Season fruit/ vegetable, My choice for this theme is a very favorite and very popular summe...
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My final recipe for this week is a Paratha recipe inspired by Panjabi cuisine. At home, we like to have phulkas for dinner with the same c...
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Normally we make sun dried products in summer like sun dried pickles, and pappads and some powders like red chilli powder, coriander powder...
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INGREDIENTS:----- Warm water --- 1/2 cup Warm milk ---- 3/4 cup Egg ---- 1 Butter --- 2 tab sp softened Salt --- 1/2 tea sp All purpose flo... -
AWADH A HISTORICAL REGION OF NORTH INDIA.Which was known as the united provinece of AGRA and OUDH(Ithink this name was from British period).... -
BHOGI PANDUGA SUBHAKANKHALU TO ALL Bhogi festival is the first day of Sankraanti and is celebrated in the honor of lord indra the god of clo...
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