ఖర నామ సంవత్సర శుభాకాంక్షలు
HAPPY UGADI TO ALL
Apr 4, 2011
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SPICY POTATOES IN PUNJABI FLAVOR..... How time flying so fast. It's already 1 month finished in Tripoli.When I came here I seriously tho... -
SANKRANTI SUBHAKANKSHALU TO ALL Sankranti is an importent festival in hindu festivals.Sankranti is a four - day festival in Andhra pradesh.T... -
Legumes are a powerhouse food and an almost perfect food too.they contain Protein, High energy -yielding carbohydrates, fiber, folate, Iron,... -
This is my RECIPE MARATHON 2 DAY 4 recipe from TAMIL NADU. In chettinad cusine ,They like to have this as a tea time snack . We can see this... -
Today's recipe is a traditional recipe (really ages old recipe) from Andhra cuisine. Aaviri Kudumu is the first Avatar of today's ...
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Paal (Milk) Kozhukattai can be prepared in different methods.This one is from Thanjavur I can say because long back when I went to my aunts ...
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