HAPPY VINAYAKA CHATHURTHI TO ALL MY FRIENDS AND READERS
Sep 1, 2011
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This is my second recipe for BM under the theme of West Bengali Dishes. I always take inspiration for some people around me in that list fi...
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A MIXED VEGETABLE CURRY WITH BRINJAL, INDIAN BROAD BEANS AND CAULIFLOWER (ANDHRA STYLE) I always like to have my lunch very simple like ... -
My next recipe for this lunch menu is again a side dish. But it's not like broadbeen, brinjal and cauliflower curry, today's recip... -
Atraditional South Indian sweet dish made with rice, jaggery, milk and flavoured with cardamom powder. Usually served as a prasadam(offering...
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Again one more week of Blogging Marathon. I enjoyed doing first week with regional recipes and this week I have chosen Mini Bites as my them...
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Palak Parantha is a very tasty way of eating your greens. This recipe is a healthy varietion of parantha. It is made with fresh Spinach leav...
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