Sep 19, 2008


grated coconut (dry) – 1 cup
red chili powder – 1 tab sp
cumin seeds – 1tab sp
coriander powder – 1/2 tab sp
sesame seeds – 1/2 cup
6-7 cloves -- garlic
salt to taste
Heat a fry pan and dry roast till it leaves nice aroma cumin seeds and grated coconut and mix all other ingredients and grind in to a powder
You can serve this powder with Idli & dosa
This powder will be a very good combo with hot rice
You can use this powder to sprinkle on top of some currys like potato,beans(any type), ridge gourd(turai,beerakaya,peerukangai)
Even for sabudana kichidi


Sum Raj said...

its a unique podi..also it seems u can mix with hot rice and eat it...looks lovly..

Indian Khana said...

Podi looks nice...I guess can eat with rice or dosa/idli too...gud one dear

Unknown said...

good one...very versatile...will try this ...

Srikitchen said...

wow1 that's looking very nice!

Uma said...

oooh! podi noru vuristondi Rekha! Yum!

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Illatharasi said...

Very good one.... thanks for sharing!

Deepthi Shankar said...

lovely podi ... will be yummy with dosa