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11/2 cup--milk powder 1/2 cup--pan cake mix 1/2 cup --milk11/2tebsp-veg fat[dalda]oil for frying 2 cups --sugar for sugar syrup 1 cup water for syrup 1 --teasp – cardamom powder.
A little rose essenc e
A few strings saffron
in a bowl add milk powder, pan cake mix, veg fat, mix well and add milk and make a dough, first this dough will be little sticky after 6-8 min. you can make ball s
.after 6-8min. Knead the dough well and make walnut size round/oval size balls,
Heat oil+ ghee and remove from stove, and add 5-6 balls (batch wise)
And keep again on heat, fry on low heat till golden brown.
Allow them to cook very slowly , otherwise the inner side will not be cooked!!
Transfer them into warm sugar syrup, and soak them for15—20 min.
Syrup:-Mix sugar and cup water, add saffron and cardamom.
Dissolve the sugar and boil for 2-3 min. (syrup should be thinner than one string consistency),add rose essence ,and keep warm aside.
very smooth and tastey jamoon are ready to serve.this dough will makes 20 jamoons.
Serve chilled or warm with ice cream or as it is
A little rose essenc e
A few strings saffron
in a bowl add milk powder, pan cake mix, veg fat, mix well and add milk and make a dough, first this dough will be little sticky after 6-8 min. you can make ball s
.after 6-8min. Knead the dough well and make walnut size round/oval size balls,
Heat oil+ ghee and remove from stove, and add 5-6 balls (batch wise)
And keep again on heat, fry on low heat till golden brown.
Allow them to cook very slowly , otherwise the inner side will not be cooked!!
Transfer them into warm sugar syrup, and soak them for15—20 min.
Syrup:-Mix sugar and cup water, add saffron and cardamom.
Dissolve the sugar and boil for 2-3 min. (syrup should be thinner than one string consistency),add rose essence ,and keep warm aside.
very smooth and tastey jamoon are ready to serve.this dough will makes 20 jamoons.
Serve chilled or warm with ice cream or as it is
14 comments:
looks really nice & delicious...
Gulab jamoon with pancake mix..wow this is great...nice one dear
very nice N fluffy ... lovely
Looks mouth-drooling and tempting..
I have never tried making Gulab Jamoon from scratch and your version from pancake mix is great! They look soo good.
great idea to make gulab jamoons with bisquick. Looks so delicious Rekha!
Thanks for visiting comp daily.
looks so good, my mouth is watering..
Hi rekha...
My first visit here.....i loved that u used pancake mixturee to make jamuns .....i have always wanted to make them...but was so lazy to get a jamun mix packet from an Indian store......Since i have all these in my kitchen i can happy enjoy them.......good to know u....
I have never made gulab jamoon from scratch and loved your use of pancake mix in this one,have bookmarked will try soon :)
Unique recipe..Gulab jamoon with pancake mix..What else could one ask for..
thanks to everybody for lovely comment
this is a good short-cut method with bisquick! I have a packet of bisquick in my pantry.. thanks for the good idea :)
Gulab Jamoon looks really lips smacking and this is a good tip of trying with pancake mix...Thanks for sharing
Mouthwatering jamoons..really tempting me..
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