this rice is my entry for mixed-rice-varieties-event hosted by easy crftshttp://simpleindianfood.blogspot.com/2008/06 mixed-rice-varieties-event.html
1 cup--- cooked basmati rice
1no--onion sliced
1cup--capsicum cut in ti cubes
1cup-tomato chopped
2cloves-garlic chopped
1cup-pea nuts crushed[dry rost pea nuts in a pan and crush them]
2tesps--oil
1teasp--cumin
a few curry leaves
1/2tesp--chilli powder
1/2tesp--turmeric powder
salt to taste
METHOD:-
1.heat oil in a pan add cumin and let it pop up then add sliced onion fry for 1minute.
2.now add chopped garlic and capsicum cubes and fry for 2minutes and add tomato cubes and let it cook till tomato become soft
3.now add chilli powder, turmeric powder, crushed pea nuts and salt to taste stir for one time and add cooked rice
4. mix well make sure that all ingredients are mixed well.
This risc is a good choice for lunch box
Igave beetroot salad and some fruits for lunch with this rice to my hubby
1 comments:
Thanks for this very different rice variety to the event
Post a Comment