APPLE AND BANANA CHOCOLATE PAN CAKE

2 Granny Smith Apples -- peeled cored and chopped

1 chopped --- ripe banana for toping.
3----eggs

1/2 cup milk ( I used low fat milk)

1/2 cup all-purpose flour
1/2 cup unsalted butter -- cut into 2 1/4-cup pieces , this is as per
recipe but I used less then 1 tab sp I just grease melted butter to the pan with the help of brush.
1 tab sp--- sugar
1/3 tea sp -- ground cinnamon

1 tab sp --- chocolate sauce (or if you like little more choco flavor you can add melted cooking chocolate also. My hubby don't like chocolate flavor much so I used chocolate sauce)

METHOD :--
In a bowl, mix the sugar with the cinnamon powder and all purpose flour,chopped apple,banana (here add half banana pieces and keep some for toping you can do this with apple pieces also) and chocolate sauce lightly beaten eggs, milk and Mix well till they combine well.
Grease a pan with little melted butter and pour 1 table sp. Full pan cake mix and make semi circle and let it cook for few sec.
Then sprinkle some powder sugar and banana pieces on top and pray a little melted butter on it and turn the other side and cook till it turns light golden colour
Remove from pan and serve immediately with any syrup and grilled apple enjoy your break fast with any fresh juice
I served this with carrot and orange juice
Cook them in a very low flame I cooked them little dark you can remove little before.
And I toped one pan cake with apple slices and the other with banana slices
You can change the fruit as you like.

This is my entry for AWED- American hosted by DK