ORZO PASTA SOUP WITH MUSHROOMS

Orzo pasta some times called as Italian rice but not made out of rice made with hard wheat semolina.It is also known as Risoni.They looks like rice, slightly smaller then pinenut, it is frequentlly used in soups.Orzo, which means barley in Italian,for a surprising twist, substitute orzo for Arborio rice in your next risotto because it has a texture of traditional Arborio rice.and here i am with my recipe for ORZO SOUP WITH MUSHROOMS................... INGRIDENTS:-----
Orzo pasta ---- 1/2 cup
Mushrooms --- 1/2 cup chopped
Capsicum --- 1/2 cup thinly sliced
Onion --- 1/4 cup thinly sliced
Extra virgin olive oil ----- 1 tab sp
Garlic --- 1 clove finely chopped
Parsley or coriander leaves --- 1 tab sp finely chopped
Tomato --- 1 tab sp finely chopped
Fresh ly ground black pepper to taste
Salt totaste

METHOD:---

Boil water in a sauce pan with little salt and 1/2 tea sp oil and add risoni to the boiling water and cook for 8-9 min, mix in between after 8 min. check if it is cooked they looks shiney and soft then remove from heat and drine the hot water and pour cold water over it and remove cold water also and keep a side.

Now heat oil in a pan add chopped garlic and sliced onion and stir for few min. then add sliced capsicum,and mushroom fry till vegetable s are tender then add chopped tomato, chopped parsley or coriander stir once and add salt and pepper and add 1 cup of water mix well and bring to a full boil and cook for 2 min, then add cooked orzo pasta mix well and bring one more boil and remove from the heat

Serve hot garnish with leek rings and shaved parmigiano cheese if you like

I didn't add any cheese because i don't like cheese much and it is a full meal itself and i had this for my lunch today.

I like clear soups so i made it as a clear soup if you want it as a thick soup then grind half mushroom mixture before you add the pasta and bring to a full boil then add pasta to the soup and again bring to a full boil then serve and i used olive oil if you want can add butter that is your choice.

hope you all like my recipe

Thank you so much sweatha and priya for reminding me Vaishalis It'sveganworld -- Italian event iam sending this soup to the event at Holy cow since i didn't add butter or any cheese in this.