SORAKAYA PALU POSIKURA[bottle gourd in milk]

this is one curry my hubby likes very much and this curry tastes little sweet.

INGREDIENTS:-

bottle gourd[sorakaya]-1

onions-2

green chillis-4

milk--1/2cup

FOR SEASONING:-

mustard-1/2teasp

cumin-1/2teasp

chanadal-1teasp

urddal-1teasp

a few curry leaves

oil--1tebsp

METHOD:-

1.chopp bottle gourd ,onion green chillis heat oil in a pan add mustard ,cumin,chanadal,uarddal,curry leaves then add onion andgreen chillis fry for few sec.

2.now add chopped bottle gourd mix well and add salt, chilli powder,turmeric mix well cover and cook till bottle gourd became soft.

3. now add milk and keep in a high flame stir well for 5mins remove from fire and serve with rice.or pulka